Our speciality are dry-cured ham legs and shoulders of acorn-fed Iberian pigs, dry-cured ham legs and shoulders of acorn- and grain-fed Iberian pigs), hams of Salamanca, Huelva and Extremadura, the white hams of Segovia and Granada, the Duroc hams of Toledo, Iberian embutidos, chorizos, Iberian loins and salamis…

Jamones Ibéricos - Deshuesados Chacon

We also offer the best selection of iberian boned hams, D.O.(P.D.O.) cheeses and Delicatessen products.

Our charcuterie experts would be glad to offer you their professional advice with a guaranteed quality.